Meals & Menus
Not only is every meal we serve freshly prepared on-site by our dedicated chef, using great quality, locally-sourced ingredients, but we work hard to ensure there is always an excellent choice at each sitting, and that they’re tasty, wholesome and nutritious.
We’ve included a sample menu below but we’d be more than happy to accommodate any specific dietary or medical requirements and offer vegetarian, vegan and diabetic alternatives on request for every meal – after all, we understand that every resident has things they love to eat as well as things they don’t enjoy. Meals are usually served in our light and airy dining room, but we’re more than happy to accommodate in-room dining for those residents who prefer.
Choice of Cereal and Toast
Cooked Breakfast, fresh fruit
Tea or Coffee
Morning Tea / Coffee with Biscuits
Choice 1: Roast Beef with Yorkshire Pudding
Choice 2: Chicken with Mushroom Risotto
Choice 3: Vegetarian Option
served with Fresh seasonal vegetables
Followed by Rhubarb & Raspberry Crumble & Custard or Rhubarb & Raspberry Puree
Afternoon Tea / Coffee with Cakes
Cheese, Onion & Potato Pie
Poached Egg on Toast
Homemade Soup (Brie & Courgette or Broccoli & Stilton)
Choice of Sandwiches
Winter Berry Sponge with Custard or Toffee Panna Cotta/Ice Cream/Yoghart
Cheese & Biscuits
Snacks and drinks are available 24 hours a day, upon request.