Meals & Menus

Not only is every meal we serve freshly prepared on-site by our dedicated chef, using great quality, locally-sourced ingredients, but we work hard to ensure there is always an excellent choice at each sitting, and that they’re tasty, wholesome and nutritious. 

We’ve included a sample menu below but we’d be more than happy to accommodate any specific dietary or medical requirements and offer vegetarian, vegan and diabetic alternatives on request for every meal – after all, we understand that every resident has things they love to eat as well as things they don’t enjoy. Meals are usually served in our light and airy dining room, but we’re more than happy to accommodate in-room dining for those residents who prefer.

Breakfast

Fruit Juice
Choice of Cereal and Toast

Cooked Breakfast, fresh fruit

Tea or Coffee

Morning Tea / Coffee with Biscuits

Lunch

Choice 1: Roast Beef with Yorkshire Pudding

Choice 2: Chicken with Mushroom Risotto

Choice 3: Vegetarian Option

served with Fresh seasonal vegetables

Followed by Rhubarb & Raspberry Crumble & Custard or Rhubarb & Raspberry Puree

Afternoon Tea / Coffee with Cakes

Tea Time

Cheese, Onion & Potato Pie

Poached Egg on Toast

Homemade Soup (Brie & Courgette or Broccoli & Stilton)

Choice of Sandwiches

Winter Berry Sponge with Custard or Toffee Panna Cotta/Ice Cream/Yoghart

Supper

Cheese & Biscuits

Snacks and drinks are available 24 hours a day, upon request.